News / current events
Interview with Mª José Sardoy – Plusfresc
Mª José Sardoy, PLUSFRESC: “Stamps like Welfair® provide confidence and...
Interview with Iñigo Cucurull – Business Development Director of Welfair®
Welfair® promotes animal welfare certification in new international markets Iñigo Cucurull Ortega,...
Animal welfare from the perspective of operational experience and fieldwork – Laura Freixa, Director of Certification and Operations at Welfair®
Learning from the ground up: Animal welfare isn't understood solely through good intentions; it's understood on the ground...
Interview with Esteban Casado – Canard
“The future of livestock farming clearly depends on animal welfare,” said Esteban Casado García, president of the Council of...
Interview with Nicolás Carbonell - AgroGlobal
“Without training and science, animal welfare cannot be sustained over time.” Agricultural Engineer, Master in...
Interview with Carles Rosell
"Welfair "It measures what the animal tells us about its well-being, not what we humans think it should feel." What is...
Interview Tamara Duarte – Minerva Foods
The stamp Welfair“® strengthens the trust of clients and consumers,” Tamara Duarte Borges, Global Wellness Manager…
Interview Guillem de Planell – Grup Viñas
“Animal welfare is respect: for the animal, for the product, and for the consumer.” “At the moment of…”
Interview with Diego Sánchez
“The seal Welfair® has been the seed for using wellness as a real productive tool” Veterinarian and Lead...
Interview with George Stilwell
“The central objective must never be lost sight of: the true welfare of animals.” George Stilwell is a veterinarian and...
Interview with Mikel Peña
"With Welfair® Animal welfare is improved, but also productivity, quality, and sustainability.
Interview with Juan Carlos Martínez Álvarez
“Consumers increasingly value not only the quality of a product, but also its origin and respect for the...
Interview with Miguel Vergara
"Animal welfare isn't a strategy; it's our way of understanding livestock farming for generations." Since...
Interview with JM Mulet
“Misinformation in the agri-food sector: a challenge for scientific communication” In the debate on...
Interview with Harry Blokhuis
“Welfare Quality helped shift the focus of assessment to a system of animal-based measures.”














